你们那边冬至 吃什么？2

The Winter Solstice is as important as the Spring Festival. 
What do you eat on this day in your place? #WinterSolstice 
#Dumplings #Tangyuan
冬至大如年，你们那边在这一天吃什么呢？  #冬至  #饺子  #汤圆
What do you eat for the Winter Solstice in your place?
你们那冬至吃什么啊？

While the West is still immersed in the hustle and bustle of Christmas 
preparations—decorating Christmas trees, cooking turkey dinners, 
and buying gifts for family and friends, 
China welcomes another heartwarming festival: the Winter Solstice.
布置圣诞树，准备火鸡大餐，给亲朋友好友准备礼物，当西方还在沉浸在圣诞节的忙碌和喜悦中，
中国也迎来了另一个温馨的节日--冬至。

On this day, dumplings take center stage on northern Chinese tables, 
symbolizing a happy and fulfilling life. In the south, 
tangyuan(sweet glutinous rice balls) are the star,
 representing family reunion and peace in winter.
  Additionally, many regions also have their own unique delicacies to celebrate.
冬至这天，北方的餐桌上，饺子稳坐C位，象征着幸福美满的生活，
南方则以汤圆为主，寓意着家人团聚，冬日平安。此外，很多地方还有自己的特色美食。

In Zhejiang, rice cakes are eaten with the meaning of rising step by step, 
praying for an even better life. In Guangdong, people enjoy roasted meats, 
hoping for good luck and everything to go smoothly in the coming year. 
Suzhou's winter brew, fragrant and inviting, embodies people's fervent hopes 
for the future. Additionally, there's Anhui's nourishing old hen soup,
 Hainan's coconut chicken soup, Hunan's special Winter Solstice meat, 
 Sichuan's mutton soup and spicy hotpot, Hubei's pork rib and lotus root soup, 
 Guizhou's sour fish soup, Guangxi's flavored dried meat, 
 and Fujian's ginger duck, each with its own distinct flavor,
  making one's mouth water.
浙江年糕，步步高升之意，祈愿生活更上一层楼。广东人吃烧腊，期盼来年好运连连，事事顺心。
苏州的冬酿酒，香气扑鼻，寓意人们对未来的殷切期盼。
此外，还有安徽的滋补老母鸡汤、海南的椰子鸡汤、湖南的冬至特色肉、
四川的暖胃羊肉汤和麻辣火锅、湖北的筒子骨藕汤、贵州的酸汤鱼、
广西的风味腊肉，以及福建的姜母鸭等，各具特色，令人垂涎。
So, what do you usually eat for the Winter Solstice 
in your place? Welcome to share in the comments section!

那么，你们那边冬至一般都吃什么呢？欢迎在评论区留言！