山茶油2

探索茶油，健康新风尚。金黄透亮，烹饪多用，营养加分。
中国特产，全球共享。快把茶油加入你的厨房吧！
Discover tea oil, the new trend in health. Golden and clear, 
versatile in cooking, adds nutrition. A specialty from China, 
now shared globally. Add tea oil to your kitchen today!
#茶油 #健康油脂 #植物油 #健康饮食 #烹饪秘诀
#TeaOil #HealthyFats #VegetableOil #HealthyDiet #CookingTips
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Beyond Olive Oil: Tea Oil, The New Trend in Healthy Eating
橄榄油之外的选择：茶油，健康饮食的新趋势
Tea Oil vs Olive Oil: The New Competition in Healthy Cooking Oils
茶油VS橄榄油：健康食用油的新竞争
Camellia Oil Strikes: Olive Oil's Rival, Who Do You Choose?
茶油来袭：橄榄油的竞争对手，你pick谁？
Tea Oil: The New Favorite in Healthy Kitchens, Have You Tried It?
茶油：健康厨房新宠，你试过吗？
While olive oil and coconut oil are taking the world by storm, 
a niche yet highly potential healthy edible oil is quietly rising to prominence. 
Have you heard of camellia oil? This liquid gold extracted from
 the mature seeds of the camellia tree 
 is captivating the market of healthy eating with its unique charm.
在橄榄油和椰子油风靡全球的同时，
一种小众却极具潜力的健康食用油正在悄然崛起。
你知道茶油吗？这种从油茶树成熟种子中提取的液体黄金，
正以其独特的魅力征服着健康饮食的市场。
Camellia oil, also known as tea seed oil or mountain tea oil, 
is a culinary oil extracted from the mature seeds of the camellia tree,
with a golden yellow or light yellow color, clear and transparent. 
Cooking with camellia oil not only preserves the original flavor of 
the food but also increases the nutritional value of the dishes. 
Whether it's cold dressing, stewing, or frying, camellia oil 
can enhance the flavor of the dishes while maintaining their color.
茶油又叫山茶油、油茶籽油，是从油茶树的成熟种子中提取的食用油脂，
呈金黄或淡黄色，清澈透明。用茶油烹饪，不仅能保留食物的原味，
还能增加菜肴的营养价值，无论是凉拌、炖煮还是煎炸，
茶油都能在保持菜品颜色的同时提升菜品的风味。

Numerous studies have shown that the refined camellia oil sold
 through official channels on the market has an oleic acid content 
 of up to 75% or even 85%, slightly higher than that of olive oil, 
 and its saturated fatty acid content is lower than that of olive oil!
多项相关研究显示，目前市面上正规渠道销售的精炼茶油，油酸含量能达到75%甚至85%以上，
比橄榄油还要略高一些，而其饱和脂肪酸的含量则比橄榄油更低！

Although camellia oil accounts for a small proportion of 
the global vegetable oil production, China, 
as its main producing country, is bringing this treasure to the world.
虽然茶油在全球植物油产量中占比不高，但中国作为其主要产地，正将这一宝藏带给世界。

Camellia oil, the niche star among vegetable oils, 
is gradually becoming a new choice for healthy eating 
with its unique nutritional value and cooking performance.
茶油，这个植物油中的“小众明星”，正以其独特的营养价值和烹饪性能，
逐渐成为健康饮食的新选择。

Hurry up and add a bottle of camellia oil to your kitchen, 
let health and delicious become the new favorites on your dining table!
赶紧给你的厨房添上一瓶茶油，让健康和美味成为你餐桌上的新宠！
（来源：中国食品报11.20茶油做菜宜炒宜煎）
http://www.cnfood.cn/article?id=1858898114670694401